Entity Name: | Cocktails And Charcuterie LLC |
Jurisdiction: | Connecticut |
Legal type: | LLC |
Citizenship: | Domestic |
Status: | Active |
Sub status: | Annual report due |
Date Formed: | 04 Jul 2024 |
Business ALEI: | 3033220 |
Annual report due: | 31 Mar 2026 |
Business address: | 430 New Park Avenue, Suite 102 PMB2084, West Hartford, CT, 06110, United States |
Mailing address: | 430 New Park Avenue, Suite 102 PMB2084, PMB2084, West Hartford, CT, United States, 06110 |
ZIP code: | 06110 |
County: | Hartford |
Place of Formation: | CONNECTICUT |
E-Mail: | edwardsalyssa5@gmail.com |
NAICS
722310 Food Service ContractorsThis industry comprises establishments primarily engaged in providing food services at institutional, governmental, commercial, or industrial locations of others based on contractual arrangements with these types of organizations for a specified period of time. The establishments of this industry provide food services for the convenience of the contracting organization or the contracting organization's customers. The contractual arrangement of these establishments with contracting organizations may vary by type of facility operated (e.g., cafeteria, restaurant, fast-food eating place), revenue sharing, cost structure, and personnel provided. Management staff is always provided by food service contractors. Learn more at the U.S. Census Bureau
Name | Role | Residence address |
---|---|---|
Alyssa Edwards | Officer | 430 New Park Avenue, Suite 102, PMB2084, West Hartford, CT, 06110, United States |
Peter Gallant | Officer | 430 New Park Avenue, Suite 102, PMB2084, West Hartford, CT, 06110, United States |
Name | Role |
---|---|
REGISTERED AGENT SOLUTIONS, INC. | Agent |
Filing number | Filing date | Effective date | Filing category | Filing type | Report year |
---|---|---|---|---|---|
BF-0012879852 | 2025-02-17 | - | Annual Report | Annual Report | - |
BF-0012682235 | 2024-07-04 | - | Business Formation | Certificate of Organization | - |
Sources: Company Profile on Connecticut's Official State Website
* While we strive to keep this information correct and up-to-date, it is not the primary source, and the dataset source should always be referred to for definitive information