| Entity Name: | Greenbox, Inc. |
| Jurisdiction: | Connecticut |
| Legal type: | Stock |
| Citizenship: | Domestic |
| Status: | Active |
| Sub status: | Annual report due |
| Date Formed: | 25 Aug 2023 |
| Business ALEI: | 2846457 |
| Annual report due: | 29 Aug 2025 |
| NAICS code: | 112519 - Other Aquaculture |
| Business address: | 81 Monticello Ln, Storrs Mansfield, CT, 06268-2508, United States |
| Mailing address: | 81 Monticello Ln, Storrs Mansfield, CT, United States, 06268-2508 |
| ZIP code: | 06268 |
| County: | Tolland |
| Place of Formation: | CONNECTICUT |
| Total authorized shares: | 20000 |
| E-Mail: | x.harrison.yang@gmail.com |
| Name | Role | Business address | Mailing address | Phone | Residence address | |
|---|---|---|---|---|---|---|
| Xiusheng Yang | Agent | 81 Monticello Lane, Storrs, CT, 06268, United States | 81 Monticello Lane, Storrs, CT, 06268, United States | +1 860-208-8858 | x.harrison.yang@gmail.com | 81 Monticello Lane, Storrs, CT, 06268, United States |
| Name | Role | Business address | Phone | Residence address | |
|---|---|---|---|---|---|
| Lan He Yang | Officer | 81 Monticello Ln, Storrs Mansfield, CT, 06268-2508, United States | No data | No data | 81 Monticello Ln, Storrs Mansfield, CT, 06268-2508, United States |
| Xiusheng Yang | Officer | 81 Monticello Ln, Storrs Mansfield, CT, 06268-2508, United States | +1 860-208-8858 | x.harrison.yang@gmail.com | 81 Monticello Lane, Storrs, CT, 06268, United States |
| Filing number | Filing date | Effective date | Filing category | Filing type | Report year |
|---|---|---|---|---|---|
| BF-0011950400 | 2024-11-03 | No data | Annual Report | Annual Report | No data |
| BF-0011954995 | 2023-08-31 | 2023-09-01 | Interim Notice | Interim Notice | No data |
| BF-0011948192 | 2023-08-29 | 2023-08-29 | First Report | Organization and First Report | No data |
| BF-0011945496 | 2023-08-25 | No data | Business Formation | Certificate of Incorporation | No data |
Date of last update: 10 Mar 2025
Sources: Connecticut's Official State Website
